Fresh air makes people hungry. So what could be better than combining your holiday pleasures with an excursion into the culinary world? Opportunities are certainly not wanting in the National Park Region. Should it be stopping off at a mountain hut, or a gourmet dinner? Best would be both. There are just so many things to try.
Natural products and regional speciality dishes will help you regain your strength, even after the most strenuous of days. Enjoy our multi-faceted cuisine at one of our authentic alpine huts, or charming restaurants.
A cuisine of the highest gastronomic quality: the TauernAlpine ‘Indulgence’ innkeepers place particular emphasis on regional cooking and delivering a great gastronomic experience!
The whole range of the Region’s gastronomic offers, including restaurants, inns, bars, coffee houses as well as nightlife at a glance...